Many industries from food to medical to transportation operate with time sensitive realities. Keeping products colder, longer can be the difference between success and failure. Dry ice is an incredibly dynamic material that has revolutionized the way perishable items are managed and transported.
Doctors and hospitals use dry ice to store bio-medical samples.
Dry ice is essential in commercial kitchens, restaurants and grocery stores who fall under strict food storage and preparation regulations.
The shipping industry was transformed when dry ice was introduced allowing pre-prepared food brands to ship meals frozen from one side of the country to the other.
We have 5 locations for immediate pick up. No preorders or phone calls needed, just stop in and we'll get you what you need. Delivery is also available to most major towns throughout Vermont, New Hampshire, Maine, Massachusetts and Northern New York.
Contact us anytime for inquiries at 1-800-444-0980.
Vermont
54 Echo Place, Suite 1
Williston, VT
NEW HAMPSHIRE
57 Harvey Road
Londonderry, NH
82 Benning Street
West Lebanon, NH
Maine
107 Pleasant Hill Road
Scarborough, ME
1161 Hammond Street
Suite 1
Bangor, ME
